Yotam Ottolenghi's Fried Butterbeans with Feta, Sorrel and Sumac

— Yotam Ottolenghi —

Jessie and Lennie Ware's Matzo Brei

— Jessie Ware and Lennie Ware —

Beetroot and Feta Galette with Za'atar and Honey

— Sami Tamimi and Tara Wigley —

Mary Berry's Orzo with Broad Beans, Peas, Lemon, and Thyme

— Mary Berry —

Ottolenghi's Beef Meatballs with Broad Beans and Lemon

— Yotam Ottolenghi and Sami Tamimi —

Spring Minestrone

— Jamie Oliver —

Roast Leg of Lamb with Madeira Gravy

— Jordan Bourke —

Fennel, Mint and Orange Salad

— Russell Norman —

Ham and Asparagus Pasta Nests (Rotolo)

Salmon Baked with Juniper and Lemon Thyme

— Tom Aikens —