#1100 simple, seasonal British recipes
The Farm Table
Julius Roberts' first cookbook is a collection of 100 recipes that capture the essence of British rural life. Written over the course of a year on his smallholding in Dorset, The Farm Table offers a unique insight into farm life and features an array of thoughtful recipes that celebrate the changing seasons. With breathtaking photography throughout, this is a cookbook that embodies the essence of home cooking at its finest.
Get the dealAvailable to download for £1.99 for a limited time. UK customers only.
#2Embrace the complexity of bitter flavours
Bitter
This dynamic collection of 80 recipes reveals how bitter flavours can add depth and complexity to our cooking. Using 10 ingredients (grapefruit and bitter oranges, bitter greens, tahini, beer, walnuts, cranberries, tea, coffee, cocoa and liquorice), you will learn how to add bitterness to both savoury and sweet dishes, as well as how to tame bitterness. With recipes to suit every taste and occasion, from weeknight meals to entertaining dishes, desserts, and drinks, plus a number of vegan, vegetarian, dairy-free, and gluten-free dishes, this gem of a cookbook is packed with inspiring and innovative recipes.
Get the dealAvailable to download for £1.99 for a limited time. UK customers only.
#3250 authentic Chinese recipes
Complete Chinese Cookbook
Featuring 250 recipes covering all aspects of Chinese food, Ken offers tips and inspiration for a wealth of dishes that use simple, healthy ingredients to create quick and delicious meals. With Cantonese stir-fries and spicy Sichuan favourites alongside new discoveries from the lesser-known culinary styles of Yunnan and Hong Kong, this comprehensive collection is filled with accessible and easy recipes.
Get the dealAvailable to download for 99p for a limited time. UK customers only.