Ainsley Harriott's Coconut Tempura Lobster with Rum Pineapple Salsa & Piña Colada Sauce— Ainsley Harriott —
Ainsley Harriott's Pineapple Toast with Caramelised Rum Bananas— Ainsley Harriott —
Jamie Oliver's 5-ingredient Pineapple Carpaccio— Jamie Oliver —
Pineapple, Turmeric and Ginger Glazed Ham with ‘Piccalilli’— The Ethicurean —
Ananas au Rhum— Felicity Cloake —
Pineapple Carrot Cake with Passionfruit Coconut Frosting— Alessandra Peters —
Tropical Fruit Smoothie Bowl— DK Publishing —
Roasted Pineapple Chicken with a Sweet Chilli Glaze— Levi Roots —
Frozen Smoothie Time— Ben Ebbrell —
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