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Cook From The Book: SWEET by Yotam Ottolenghi and Helen Goh
To celebrate the release of SWEET by Yotam Ottolenghi and Helen Goh, some Happy Foodies from around the office have been getting their bake on.
The 5 Best Autumnal Ingredients by Abel & Cole
To celebrate the start of Autumn, we caught up with Jassy Davis, one of the food writers behind the new Abel & Cole cookbook, How To Eat Brilliantly Every Day, to find out her favourite autumnal ingredients.
6 Warming Pie Recipes For Colder Days
Perfect for warming up the whole family, our round-up of 6 of our favourite pie recipes will help you survive the colder months.
Cook From the Book: Nigella Lawson's At My Table
The Happy Foodie has been trying out some of our favourite recipes from Nigella Lawson's At My Table with some seriously delicious results. This is what happens when a load of foodies get their hands on a Nigella cookbook...