Rick Stein's Apricot Tart

— Rick Stein —

Wattalapam Bread and Butter Pudding with Spiced Roast Apricots

— Anna Hansen —

Anari, Pistachio and Apricot Pancake

— Georgina Hayden —

Vanilla Bean Yoghurt Panna Cotta with Poached Lavender Apricots

— Jemima Jones and Lucy Carr-Ellison —

Spelt and Rosemary Pittas with Apricot Compote and Tahini Yogurt

— Alex Hely-Hutchinson —

Ottolenghi's Apricot and Amaretto Cheesecake

— Yotam Ottolenghi and Helen Goh —

Apricot Pistachio Squares

— Deb Perelman —

Macerated Apricots with Amaretto and Toasted Almonds

— Theo Randall —

Apricot Noyau Ice Cream

— Kitty Travers —

Apricot Curd

— Kilner —