American and American-inspired recipes - Page 3 of 9 - The Happy Foodie

Feed your appetite for cooking with Penguin’s expert authors

The Ottolenghi Test Kitchen’s Parmigiana Pie with Tomato Sauce

by The Ottolenghi Test Kitchen Team, Yotam Ottolenghi, Noor Murad from Extra Good Things

Sticky Ribs & Coleslaw

Mary Berry’s Sticky Short Beef Ribs and Lemon Coleslaw

by Mary Berry from Mary Berry Cook and Share

Vegan American Pancakes

Vegan American-Style Pancakes

by Holly Jade from The Little Book of Vegan Bakes

Pumpkin Pie Recipe

Pumpkin Pie

by Heather Thomas from The Squash and Pumpkin Cookbook

Buttered Popcorn Cookies

Buttered Popcorn Cookies

by Deb Perelman from The Smitten Kitchen Cookbook

New York Breakfast Casserole

New York Breakfast Casserole

by Deb Perelman from The Smitten Kitchen Cookbook

Smothered Pork Chops | New York Times Cooking Recipe

Smothered Pork Chops

by Sam Sifton from No-Recipe Recipes

Nadiya Hussain Praline King Cake Recipe | BBC2 Nadiya Bakes

Nadiya Hussain’s Praline King Cake

by Nadiya Hussain from Nadiya Bakes

Easy Rocky Road Traybake | Simple Lockdown Tiffin Cake

S’mores Rocky Road with Peanuts, Marshmallows and Chocolate

by Rukmini Iyer from The Roasting Tin Around The World

Cajun Rice and Beans | Vegan One-Pot Recipe

One-Pot Cajun Rice and Beans

by Denise Smart from Veganeasy

Nadiya Hussain’s Peanut Butter and Jelly Traybake

by Nadiya Hussain from Time To Eat

New York Baked Cheesecake Recipe | Make-ahead Dinner Party Desserts

‘NYC’ Cheesecake

by Nadine Levy-Redzepi from Downtime

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