penguin logo
Open menu Close menu

Feed your appetite for cooking with Penguin’s expert authors

penguin logo
Open menu Close menu

Recipes>Tray Bake Recipes

Tray bake recipes

If you need an easy, all in one meal then look no further than our collection of tray bake recipes. Ranging from midweek chicken dinners to the tastiest roasted vegetables, let your oven do all the cooking and enjoy a fuss-free meal. We have everything from quick and simple tray bakes, family friendly dishes, and even sweet tray bakes to satisfy any cravings. Featuring recipes from our authors like Mary Berry, Rukmini Iyer, Jamie Oliver and much more.

Beetroot Orzotto With Soured Cream, Pine Nuts and Dill

Beetroot Orzotto with Soured Cream, Pine Nuts and Dill

by Rukmini Iyer from The Quick Roasting Tin

Chilli Peanut Beef With Red Peppers, Sweetcorn and Spring Onions

Chilli Peanut Beef with Red Peppers, Sweetcorn and Spring Onions

by Rukmini Iyer from The Quick Roasting Tin

Sesame Crusted Tuna With Soy and Ginger, Courgettes and Pak Choi

Sesame Crusted Tuna with Soy and Ginger, Courgettes and Pak Choi

by Rukmini Iyer from The Quick Roasting Tin

Cherry Tomato, Leek and Artichoke Bake With Feta Cheese

Cherry Tomato, Leek and Artichoke Bake with Feta Cheese

by Rukmini Iyer from The Quick Roasting Tin

Crispy Baked Gnocchi With Leeks, Rainbow Chard and Cream

Crispy Baked Gnocchi with Leeks, Rainbow Chard and Cream

by Rukmini Iyer from The Quick Roasting Tin

Crispy Thyme Roasted Leek and Mushroom Pasta Bake

Crispy Thyme Roasted Leek and Mushroom Pasta Bake

by Rukmini Iyer from The Quick Roasting Tin

Roasted Apricots With Lavender and Rosewater Crème Fraîche

Roasted Apricots with Lavender and Rosewater Crème Fraîche

by Rukmini Iyer from The Roasting Tin

Cauliflower and Broccoli and Goat’s Cheese Hazelnut Crumble

Cauliflower and Broccoli and Goat’s Cheese Hazelnut Crumble

by Rukmini Iyer from The Roasting Tin

Honey-Roasted Carrots and Parsnips With Quinoa and Rocket

Honey-Roasted Carrots and Parsnips with Quinoa and Rocket

by Rukmini Iyer from The Roasting Tin

Roast Lamb With Apricots, Pistachios, Mint and Pearl Barley

Roast Lamb with Apricots, Pistachios, Mint and Pearl Barley

by Rukmini Iyer from The Roasting Tin

Roasted Aubergine With Squash, Halloumi, Mint and Bulgur Wheat

Roasted Aubergine with Squash, Halloumi, Mint and Bulgur Wheat

by Rukmini Iyer from The Roasting Tin

Honey-Roasted Figs With Raspberries and Rose

Honey-Roasted Figs with Raspberries and Rose

by Rukmini Iyer from The Roasting Tin

newsletter

Subscribe to The Happy Foodie email newsletter

Get our latest recipes, features, book news and ebook deals straight to your inbox every week