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Dinner with Rukmini
Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient.
Preview
Honey-Roasted Figs with Raspberries and Rose
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Introduction
Sometimes the simplest desserts are the best. These rose-scented figs are as good for breakfast as they are to finish dinner, and taste unmistakably like Turkish delight.
Ingredients
figs, halved | |
raspberries | |
rosewater | |
honey | |
Greek yogurt or crème fraîche, to serve |
Preview
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