Slow-cooked Lamb Shoulder with Fresh Dates— Georgina Hayden —
Jamie Oliver's Dark, Sticky Stew— Jamie Oliver —
Chargrilled Lamb Leg Three Ways— Clare Lattin and Tom Hill —
Mary Berry's Marinated Rosemary Lamb Steaks with Red Peppers— Mary Berry —
Munira Mahmud's Egyptian Lamb Fattah— The Hubb Community Kitchen —
Jamie Oliver's Gunpowder Lamb with Pineapple Salsa, Coconut Rice and a Mint Dressing— Jamie Oliver —
Roast Leg of Lamb with Anchovy and Rosemary— Russell Norman —
Chunky Shepherd's Pie— Candice Brown —
Spiced Lamb Meatballs with Sumac Roasted Cauliflower and Pomegranate— Rukmini Iyer —
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