Three-ingredient Asparagus Tartlets— Sarah Rainey —
Banana Cake with Peanut Butter Frosting— Georgina Hayden —
Ottolenghi's Persian Love Cakes— Yotam Ottolenghi and Helen Goh —
Ottolenghi's Chocolate Tart with Hazelnut, Rosemary and Orange— Yotam Ottolenghi and Helen Goh —
'NYC' Cheesecake— Nadine Levy-Redzepi —
Chewy Molasses Spelt Cookies— Angela Liddon —
Salted Chocolate Fudge Brownies— Denise Smart —
Baked Eggs— Jo Scarratt-Jones —
Baked Meatballs in a Rich Tomato Sauce— Mari Mererid Williams —
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