Pomegranate Recipes - Page 2 of 3 - The Happy Foodie

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Cannellini Bean Falafel With Potato Wedges, Spinach and Pomegranate

Cannellini Bean Falafel with Potato Wedges, Spinach and Pomegranate

by Rukmini Iyer from The Green Roasting Tin

Crispy Kale and Bulgur Wheat Salad With Pomegranates, Preserved Lemon, Goat’s Cheese and Almonds

Rukmini Iyer’s Crispy Kale and Bulgur Wheat Salad with Pomegranates, Preserved Lemon, Goat’s Cheese and Almonds

by Rukmini Iyer from The Green Roasting Tin

Simple All-In-One Daal With Roasted Shallots, Coriander, Pomegranate and Cashews

Simple All-In-One Daal with Roasted Shallots, Coriander, Pomegranate and Cashews

by Rukmini Iyer from The Green Roasting Tin

Whole Roasted Cauliflower with Ras El Hanout, Pearl Barley and Pomegranate

by Rukmini Iyer from The Green Roasting Tin

Roast Red Onion Beetroot Pomegranate

Roast Red Onions and Beetroot with Pomegranates

Samuel & Samantha Clark

by Samuel & Samantha Clark from Moro Easy

One-tin Roasted Squash with Pomegranate | Vegan Christmas Recipe

Roasted Squash, Crispy Lentils, Pomegranate and Dukkah

by Rukmini Iyer from The Roasting Tin Around The World

Pomegranate Cocktail | Christmas Prosecco Drink Recipe

The Persephone

by Georgina Hayden from Taverna

Indian Chickpea and Pomegranate Salad Recipe | Vegan on the Go

Indian Chickpea and Pomegranate Salad

by Jérôme Eckmeier, Daniela Lais from Vegan on the Go

Butternut Squash

Butternut Squash, Pomegranate, Pine Nut, Feta and Mint Salad

by Gizzi Erskine from My Kitchen Table: 100 Foolproof Suppers

Pomegranate Glazed Kebabs with Spiced Pomegranate Chutney

Pomegranate Glazed Kebabs with Spiced Pomegranate Chutney

by Silvena Rowe from Purple Citrus & Sweet Perfume

Ottolenghi's Fennel and Feta Salad with Pomegranate

Fennel and Feta with Pomegranate Seeds and Sumac

by Yotam Ottolenghi, Sami Tamimi from Ottolenghi: The Cookbook

Quails with Burnt Miso Butterscotch

Quails with Burnt Miso Butterscotch and Pomegranate and Walnut Salsa

by Yotam Ottolenghi, Ramael Scully from NOPI: The Cookbook

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