Coconut and Almond Pear Crumble

— Amelia Freer —

Chocolate Espresso and Chickpea Fudge Cake

— Heather Thomas —

Almond Polenta Cake with Raspberries

— Laura Agar Wilson —

Chewy Molasses Spelt Cookies

— Angela Liddon —

Loaded Sweet Potatoes

— Angela Liddon —

All-purpose Cheese Sauce

— Angela Liddon —

Black Bean Rancheros

— Angela Liddon —

9-Spice Avocado Hummus Toast

— Angela Liddon —

Gluten-free Rhubarb Crumble

— Wendy Rowe —

No-cook Walnut Brownies

— Wendy Rowe —