Lunch Recipes - Page 34 of 71 - The Happy Foodie

Buckwheat and Asparagus Salad with Saffron Yogurt Recipe | Abel and Cole

Crispy Buckwheat with Saffron Yogurt and Asparagus

by Abel & Cole from Abel & Cole: How to Eat Brilliantly Every Day

Cauliflower Biryani Salad Recipe | Sunday Brunch Cookbook

Cauliflower Biryani Salad

by Simon Rimmer, Tim Lovejoy from The Sunday Brunch Cookbook

Jamie Oliver's Leafy Salad with Mozzarella

Mixed Leaf Salad with Mozzarella, Mint, Peach and Prosciutto

by Jamie Oliver from The Return Of The Naked Chef

Three-ingredient Asparagus Tartlets Recipe

Three-ingredient Asparagus Tartlets

by Sarah Rainey from Three Ingredient Baking

Chargrilled Lamb Leg Three Ways Recipe | Ducksoup Cookbook

Chargrilled Lamb Leg Three Ways

by Clare Lattin and Tom Hill from Ducksoup Cookbook

Mixed Greens on Toast Recipe | The New Vegetarian

Horta on Toast

by Alice Hart from The New Vegetarian

Mary Berry's Seafood Spaghetti alle Vongole Recipe | Quick Cooking BBC 2

Mary Berry’s Spaghetti alle Vongole

by Mary Berry from Mary Berry’s Quick Cooking

Spicy Aubergine Salad Recipe | Buddha Bowls

Persian Aubergine

by Hannah Pemberton from Buddha Bowls

Gyro Wrap

by Lauren Toyota from Vegan Comfort Classics

Sweet and Sour Tofu | Buddha Bowls

Sweet and Sour Tofu

by Hannah Pemberton from Buddha Bowls

Three Plant-based Back-to-School Sandwiches

by The Happy Pear from The Happy Pear: Recipes for Happiness

Every Day Glow Salad | Vegan Recipes

Every Day Glow Salad

by Angela Liddon from Oh She Glows Every Day

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