Summer Recipes | Summer Dinner Ideas, Easy Summer Meals

Feed your appetite for cooking with Penguin’s expert authors

Roasted Sweet Potatoes and Fresh Figs

Roasted Sweet Potatoes and Fresh Figs

by Yotam Ottolenghi, Sami Tamimi from Jerusalem

Maryland Crab Cakes with a Tarragon and Butter Sauce

Maryland Crab Cakes with a Tarragon and Butter Sauce

by Rick Stein from Rick Stein’s Fish & Shellfish

James Morton's Yum Yums

James Morton’s Yum Yums

by James Morton from Brilliant Bread

English Raspberries with Crema di Mascarpone and Almond Croquante

English Raspberries with Crema di Mascarpone and Almond Croquante

by Theo Randall from My Simple Italian

Rose-Petal and Orange Kulfi

Rose-Petal and Orange Kulfi

by Adele Nozedar from The Garden Forager

Lilac Meringue Pavlova

Lilac Meringue Pavlova

by Adele Nozedar from The Garden Forager

Super Quinoa Salad

Super Quinoa Salad

by Mary McCartney from Food

Pear & Vanilla Upside-Down Cake

Pear and Vanilla Upside-Down Cake

by James Morton from How Baking Works

Rhubarb and Custard Millefeuilles

Rhubarb and Custard Millefeuilles

by Rachel Khoo from Rachel Khoo’s Kitchen Notebook

Rouleaux de salade Niçoise - Salad Niçoise Wraps

Rouleaux de salade Niçoise – Salad Niçoise Wraps

by Rachel Khoo from The Little Paris Kitchen

Feta and Black Bean Burgers

Melissa & Jasmine Hemsley

by Melissa & Jasmine Hemsley from The Art of Eating Well

Ricotta Fritters

Ricotta Fritters, Tomato Sauce and Courgette Salad

by Jamie Oliver from Jamie’s 15-Minute Meals

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