by Claire Thomson from The Five O’Clock Apron

by Victoria Blashford-Snell from The Cooking Book

by Emma Marsden from Heart On A Plate

by Heather Whinney, Jane Lawrie & Fiona Hunter from The Gluten-Free Cookbook

by Melissa & Jasmine Hemsley from The Art of Eating Well

by Yotam Ottolenghi from Plenty

by Mary Berry from Mary Berry Cooks the Perfect

by Deb Perelman from The Smitten Kitchen Cookbook

by Mary Berry from Mary Berry’s Cookery Course

by Rosie Ramsden from The Recipe Wheel

by Mary Berry from Simple Cakes