Apricot Recipes - Page 2 of 3 - The Happy Foodie

Feed your appetite for cooking with Penguin’s expert authors

Sri Lankan Bread and Butter Pudding with Spiced Apricots Recipe

Wattalapam Bread and Butter Pudding with Spiced Roast Apricots

by Anna Hansen from The Modern Pantry

Anari

Anari, Pistachio and Apricot Pancake

by Georgina Hayden from Taverna

Vanilla Yoghurt Panna Cotta with Poached Lavender Apricots Recipe

Vanilla Bean Yoghurt Panna Cotta with Poached Lavender Apricots

by Jemima Jones, Lucy Carr-Ellison from A Love of Eating

Spelt and Rosemary Pittas with Apricot Compote and Tahini Yogurt Recipe

Spelt and Rosemary Pittas with Apricot Compote and Tahini Yogurt

by Alex Hely-Hutchinson from 26 Grains

Amaretto-soaked Apricots with Toasted Almonds and Vanilla Ice Cream Recipe

Macerated Apricots with Amaretto and Toasted Almonds

by Theo Randall from My Simple Italian

Apricot Noyau Ice Cream

by Kitty Travers from La Grotta Ices

Apricot Curd

Apricot Curd

by Kilner from The Kilner Cookbook

Paul's Apricot Couronne

Paul’s Apricot Couronne

by Paul Hollywood from The Great British Bake Off: Everyday

Chocolate and Apricot Tart

Chocolate and Apricot Tart

Samuel & Samantha Clark

by Samuel & Samantha Clark from Moro: The Cookbook

Easy Make-Ahead Christmas Trifle Recipe | Mary Berry Xmas Dessert

Cheat’s Christmas Apricot Trifle

by Mary Berry from Mary Berry’s Absolute Favourites

Sparkle and Shine

Sparkle and Shine

by Rosemary Ferguson from Juice

Golden Apricot and Marzipan Loaf Cake

Golden Apricot and Marzipan Loaf Cake

by Paul Hollywood from The Great British Bake Off: How to Bake

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