Follow us
Feed your appetite for cooking with Penguin’s expert authors
Get our weekly email
Recipes, book news, deals and more
by Jamie Oliver from 5 Ingredients Quick & Easy Food
by Raymond Blanc from My Kitchen Table: 100 Recipes for Entertaining
by Linda Collister from The Great British Bake Off: How to Turn Everyday Bakes into Showstoppers
by Raymond Blanc from Simple French Cookery
by Rick Stein from Rick Stein’s Long Weekends
by Mary Berry from My Kitchen Table: 100 Sweet Treats and Puds
by Richard Bertinet from Pastry
by Mellissa Morgan from Ms Cupcake: The Naughtiest Vegan Cakes in Town
by Marika Gauci from The Little Book of Pies
by Gerhard Jenne from Konditor & Cook: Deservedly Legendary Baking
by Genevieve Taylor from How to Eat Outside
Get our latest recipes, features, book news and ebook deals straight to your inbox every week
By signing up, I confirm that I'm over 16. To find out what personal data we collect and how we use it, please visit our Privacy Policy.
Keep an eye out for a confirmation in your inbox