Finger Food Recipes - Page 10 of 13 - The Happy Foodie

Feed your appetite for cooking with Penguin’s expert authors

Lebanese Spiced Squid

Lebanese Spiced Squid

by Tony Kitous, Dan Lepard from Comptoir Libanais Express

Rick Stein Seafood Tempura

Seafood Tempura

by Rick Stein from Rick Stein’s Coast to Coast

Classic Southern-Fried Chicken

Classic Southern-Fried Chicken

by Catherine Phipps from Chicken: Over Two Hundred Recipes

Goujons of Lemon Sole with Parmesan Breadcrumbs

Goujons of Lemon Sole with Parmesan Breadcrumbs

by Rick Stein from Rick Stein’s Coast to Coast

Homemade Onion Rings

Homemade Onion Rings

by Ben Ebbrell from Beginners Get… Sorted

Pork and Liver Pâté (Terrine de campagne)

Pork and Liver Pâté (Terrine de campagne)

by Elizabeth David from At Elizabeth David’s Table

Falafel Eggs

Falafel Eggs

Genevieve Taylor

by Genevieve Taylor from A Good Egg

Homemade Kale Crisps

Kale Krisps

by Derval O’Rourke from The Fit Foodie

Carrot and Feta Bites with Lime Yoghurt

by Ruby Tandoh from Flavour

Egg

Egg, Bacon, Mushroom and Chive Cups

by Alessandra Peters from The Foodie Teen

Meera Sodha Vegetarian Samosa Recipe with Leek Pea & Mint from Fresh India

Leek, Pea and Mint Samosas

by Meera Sodha from Fresh India

Meera Sodha Baked Onion Bhajis | Healthy Indian Snack Alternative

Baked Onion Bhajis (pyaz ke pakore)

by Meera Sodha from Fresh India

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