Vegetarian Recipes - Page 104 of 121 - The Happy Foodie

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Ratatouille Sub from The Smitten Kitchen Cookbook

Ratatouille Sub

by Deb Perelman from The Smitten Kitchen Cookbook

Slow-Cooker Pinenut

Slow-Cooker Pinenut, Fennel and Parmesan Risotto

by Cara Hobday from The Complete Slow Cooker Cookbook

Middle Eastern Chickpea Stew

Middle Eastern Chickpea Stew

Slow-cooked Vegetable Casserole with Dumplings

Vegetable Casserole with Dumplings

by DK Publishing from Try It! Slow Cooking

Beetroot Noodles with Goat's Cheese

Beetroot Noodles with Goat’s Cheese, Toasted Walnuts and Baby Kale

Felicity Cloake

by Felicity Cloake from The A-Z of Eating

Happy Pear House Salad with Pumpkin Seed and Parsley Pesto from The Happy Pear cookbook

Happy Pear House Salad with Pumpkin Seed and Parsley Pesto

by The Happy Pear from The Happy Pear

Orange

Orange, Cranberry and Walnut Salad

by Claire Thomson from The Five O’Clock Apron

Sunshine Rice from Eat your Greens

Sunshine Rice

by DK Publishing from Eat Your Greens

Green Bean Stir Fry from Eat your Greens

Green Bean Stir Fry

by DK Publishing from Eat Your Greens

Asparagus and Tomato Frittata Slice from The Foodie Teen cookbook

Asparagus and Tomato Frittata Slice

by Alessandra Peters from The Foodie Teen

Slow-Baked Artichoke Frittata

Slow-Baked Artichoke Frittata, Watercress Pesto and Slow-Roast Tomatoes

by Alice Hart from The New Vegetarian

Sweet Potato Cakes with Lime and Avocado from The New Vegetarian

Sweet Potato Cakes with Lime and Avocado

by Alice Hart from The New Vegetarian

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