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Dinner with Rukmini

Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient.

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The Green Barbecue

Buy The Green Barbecue for the full recipe, and more great recipes from Rukmini Iyer

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Charred Paneer and Fennel with Chilli Almonds, Lemon and Dill

Introduction

In this dish, the lightly spiced paneer combines with crisp almonds and sweet caramelised fennel – a lovely, elegant sharing plate.

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Preview

This recipe is a preview

Buy The Green Barbecue for the full recipe, and more great recipes from Rukmini Iyer

From the book

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From the book: The Green Barbecue

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