Jamie Oliver’s Super Food Challenge Day #1
Find out what The Happy Foodie team cooked on their first day of the Jamie Oliver Everyday Super Food Challenge!
Flavour-packed vegan recipes for the weekend
Whip up something extra-special this weekend with one of our flavoursome plant-based recipes, including fried chermoula cauliflower and crispy jerk barbecue tacos.
Festive vegan centrepieces
From classic nut loaves to Ottolenghi's turnip cake, be inspired by our collection of the best vegan Christmas centrepieces.
7 Recipes to Fall in Love with Halloumi Cheese
Perfect in salads, a great substitute for meat and a suitor for seasonal ingredients all year round, halloumi is a wonderful and versatile cheese. We have selected seven of our...
Jamie OIiver’s quick and easy Valentine’s Day menu
If you're short on time this February 14th, check out Jamie Oliver's quick and easy Valentine's menu, including 5-ingredient chocolate mousse.
Easy fish traybakes
Get a delicious dinner on the table in a flash with one of these easy fish traybakes that are perfect for warmer days.
10 summery Caribbean dishes to discover in Ainsley’s Caribbean Kitchen
Discover the vibrant, aromatic and tropical recipes to be found in Ainsley Harriott's brand new book, Ainsley's Caribbean Kitchen.
Where to find all the Christmas recipe inspiration you need on The Happy Foodie
Whether you're looking for recipes for the classics or are in desperate need for some inspiration for what to cook your vegan guest, you'll find links to all of the...
What to plant, harvest and cook in March with Kathy Slack
In the March instalment of her monthly column, kitchen gardener Kathy Slack gets us ready for an Easter weekend seed sowing spree and shares three recipes for a kale harvest.
What to plant, harvest and cook in September with Kathy Slack
Our resident kitchen garden expert, Kathy Slack, is back to guide us through what to plant and harvest in September, and what to make with home-grown tomatoes.
An A-Z of Pasta with Rachel Roddy: Macaroni Cheese
In the November instalment of her column, Rachel Roddy shares a recipe for everyone's favourite comfort food: macaroni cheese.
What to plant, harvest and cook in December with Kathy Slack
Our resident kitchen garden expert, Kathy Slack, guides us through what to plant and harvest in December, and what to cook with leeks.
