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The Hot Sauce Cookbook

Written by

Heather Thomas


05 April 2018

Who is the author?  Heather Thomas is a cookery writer and author of The Avocado Cookbook, The Chickpea Cookbook, The Sweet Potato Cookbook and now The Hot Sauce Cookbook.

What’s it about?: Including a selection of easy-to-follow instructions for making your own hot sauces, from Thai Sweet Chilli to Sriracha, The Hot Sauce Cookbook is a brilliant guide to cooking creatively with chilli sauces and revitalising recipes with the flavour, heat and intrigue of this much-loved ingredient.

Recipes we love: Hot Sauce Buffalo Wings, Sriracha Buttered Shrimp, Harissa Chicken Shawarma Wraps and even Peanut Butter Sriracha Choc Chip Cookies!

Who’s it for? Some like it hot and this is the cookbook for them. The creative and fun ideas for incorporating hot sauce into all manner of recipes makes this cookbook a chilli head’s dream, but it’s also a great introduction for anyone less experienced in the world of chilli sauce.


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From the book: The Hot Sauce Cookbook

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