Inspiring books for every cook

The Green Roasting Tin

Having changed our lives for the better with The Roasting Tin, Rukmini Iyer is back with a new collection of simple one-dish recipes that leave the hard work to the oven, and this time they're all vegan and vegetarian.

Jamie Cooks Italy

In this true celebration of the joy of Italian food, Jamie brings us a selection of best-ever recipes for everything from antipasti through to desserts, helping you to recreate the magic of Italian food in your own kitchen.

Together: Our Community Cookbook

Following the Grenfell Tower fire, a group of local women gathered to cook for their families and neighbours and the Hubb Community Kitchen was born. Together is their story, showcasing over 50 recipes and with a foreword by HRH The Duchess of Sussex.


Perfect for midweek meals, quick, fuss-free dinner party menus that will wow guests without requiring hours spent in the kitchen, and simple bakes and sweet treats, these are Ottolenghi recipes as you've never seen them before.

Berber & Q

Featuring 120 mouth-watering barbecue recipes, including popular East London restaurant, Berber & Q's signature dishes, this cookbook is a celebration of the amazing flavours of barbecued food.

One Pan. 100 Brilliant Meals

With 100 creative recipes for everything from breakfasts to desserts all requiring the use of just one trusty pan, One Pan is the kind of cookbook to revolutionise the way you cook, with easy recipes and no need for fancy gadgets.

Venice: Four Seasons of Home Cooking

From Russell Norman, the restaurateur behind popular restaurant group, Polpo, comes Venice, a beautifully-presented celebration of the best of Venetian home cooking across the seasons, from pasta and risotto to salads, seafood, and much more.