Who's the author? Domestic goddess, much-loved author Nigella Lawson. Her best-selling books such as How to Eat, Nigella Express, Simply Nigella and many more, together with a number of successful TV series, have made her a household name around the world.
What's it about? Nigella Lawson is a champion of the home cook and her new book celebrates the food she loves to cook for friends and family. With over a hundred relaxed, achievable and delicious recipes, At My Table is a must-have for cooks who love to enjoy good food in the comfort of their own home.
Recipes we love: Indian-Spiced Chicken and Potato Traybake, Emergency Brownies, Eastern Mediterranean Chopped Salad, Chilli Mint Lamb Cutlets.
Good book for: Those who love warming, comforting and inspirational recipes. At My Table includes dishes to inspire all home cooks and is a celebration of cooking for friends and family.
Recipes from At My Table
More about At My Table: A Celebration of Home Cooking
These are the Nigella recipes we always come back to; the comforting pastas, the throw-it-all-in roasting tray suppers, the sumptuous puds and simple but special breakfasts.
The Happy Foodie has been trying out some of our favourite recipes from Nigella Lawson’s At My Table with some seriously delicious results. This is what happens when a load of foodies get their hands on a Nigella cookbook…