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Cook From The Book: Traditional Fish Curry From Amazing Malaysian

Our Email Marketing Manager, Zainab, tries cooking from Norman Musa’s Amazing Malaysian at home. Read how she got on with his Traditional Fish Curry recipe.

Recipe Collections

Amelia Freer’s Mother’s Day Menu

Amelia’s debut cookbook, Cook. Nourish. Glow. is packed with recipes that are kind to the belly, without sacrificing flavour. So this Mothering Sunday treat your mum to a celebratory feast minus the slump! We’ve picked three of our favourite recipes to create a menu that’s healthy, comforting and will have your mum grinning come Mother’s Day.

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Cook From the Book: Vegetable Egg Fried Rice from Amazing Malaysian

Our YouTube manager, Joanna, gets to grips with Norman Musa’s Amazing Malaysian and tries out the recipe for Vegetable Egg Fried Rice at home.

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Amazing Malaysian Street Food

Norman Musa, author of Amazing Malaysian, gives us an insight into Malaysian street food plus some of the top recipes from his book.

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A guide to Malaysian spices with Norman Musa

Spices are essential in Malaysian cooking. Norman Musa, author of Amazing Malaysian, gives us a guide to Malaysian Spices and lets us know what he has in his spice cupboard.

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Exclusive Interview: Shu Han Lee’s Chicken and Rice

We caught up with Shu Han Lee, author of the upcoming book Chicken and Rice. We spoke about everything from her favourite recipe from the book to what’s in her fridge.

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Wine Pairing: What You Need to Know

Ready to wine and dine this Valentine’s Day? Whether you’re planning a romantic meal, a gathering of friends or a quiet supper in, we believe you should always know what wines to pair with your meal. We asked Jancis Robinson, author of The 24-Hour Wine Expert, to recommend the best wines for some of our favourite Happy Foodie recipes.

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Cook From The Book: Massaman Curry from Gizzi’s Kitchen Magic

Our senior digital marketing manager, Julia, cooks from Gizzi Erskine’s Kitchen Magic and tries out the recipe for Massaman Curry in her own kitchen.

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#Shelfie: Take a Sneak Peek into Symmetry Breakfast Michael Zee’s Cookbook Collection

To celebrate the upcoming release of Michael Zee’s debut cookbook, SymmetryBreakfast: Cook-Love-Share, we had a peek into his personal cookbook collection. So grab yourself a symmetrical breakfast, and come along for an...

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Cook From the Book: Granola Dust from Everyday Super Food

Our digital content producer, Lottie, gets to grips with Jamie Oliver’s Everyday Super Food and tries out the recipe for Granola Dust in her own kitchen.

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Exclusive Interview: Michael Zee’s SymmetryBreakfast: Cook-Love-Share

We caught up with Michael Zee, whose beautiful debut cookbook SymmetryBreakfast: Cook-Love-Share stole our hearts as soon as we got our hands on a copy of it, and ever since it’s been...

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How to De-Clutter and Organise Your Kitchen the Marie Kondo Way

Want to really enjoy your kitchen without getting caught up in clutter? Home organisation guru, Marie Kondo, gives us 10 tips on transforming your kitchen into a space that can Spark Joy.

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