Side Recipes - Page 3 of 7 - The Happy Foodie

Feed your appetite for cooking with Penguin’s expert authors

Marinated Butterbeans and Tomatoes with Pistachio and Spring Onion Pesto

by Rukmini Iyer from The Green Cookbook

Simply Griddled Courgettes with Mint and Parmesan

by Rukmini Iyer from The Green Cookbook

Strawberry Salad with Griddled Halloumi, Cucumber and Mint

by Rukmini Iyer from The Green Cookbook

Whole-Baked Ricotta with Thyme-Roasted Jersey Royals, New Season Asparagus and Lemon

by Rukmini Iyer from The Green Cookbook

Miso Barley Mushrooms with Coriander Pesto

by Rukmini Iyer from The Green Cookbook

Crispy Leek, Cheddar and Mustard Loaded Potatoes

by Rukmini Iyer from The Green Cookbook

Grilled Marinated Aubergines with Chilli and Mint

by Theo Randall from Verdura

Feta and Spinach Filo Swirls

by Suzanne Mulholland, The Batch Lady from The Batch Lady Grab and Cook

Air Fryer Sweet Potato Fries Recipe

Air Fryer Chimichurri-Loaded Sweet Potato Fries

by Niki Webster from The Vegan Air Fryer

Dr Rupy’s Charred Brussels with a Spicy Peanut Sauce

by Dr Rupy Aujla from Dr Rupy Cooks: Healthy. Easy. Flavour

Air Fryer Yorkshire Pudding Recipe

Air Fryer Yorkshire Pudding Wraps with Roast Beef

by Hayley Dean from How to Make Anything in an Air Fryer

Saffron, Yoghurt and Cranberry Persian(ish) Rice

by Alexina Anatole from Bitter

<
1
2
3
4
5
…
7
>