Follow us
Feed your appetite for cooking with Penguin’s expert authors
Get our weekly email
Recipes, book news, deals and more
by Adam Byatt from How To Eat In
by Madhur Jaffrey from My Kitchen Table – 100 Weeknight Curries
by Sophie Grigson from My Kitchen Table: 100 Vegetarian Feasts
by Ken Hom from My Kitchen Table: 100 Quick Stir-fry Recipes
by Raymond Blanc from My Kitchen Table: 100 Recipes for Entertaining
by Annabel Karmel from My Kitchen Table: 100 Family Meals
Get our latest recipes, features, book news and ebook deals straight to your inbox every week
By signing up, I confirm that I'm over 16. To find out what personal data we collect and how we use it, please visit our Privacy Policy.
Keep an eye out for a confirmation in your inbox