Brunch Recipes - The Happy Foodie

Feed your appetite for cooking with Penguin’s expert authors

Breakfast Quesadilla

Nadiya Hussain’s Cinnamon Bread Granola

by Nadiya Hussain from Cook Once, Eat Twice

Hash Brown Breakfast Skillet

by Eleanor Wilkinson from One Pot, One Portion

Bubble and Squeak

by Mark Diacono from Vegetables: Easy and Inventive Vegetarian Suppers

Air Fryer Blueberry Muffins

by Lucy Parissi from Easy Air Fryer Bakes

Whole-Baked Ricotta with Thyme-Roasted Jersey Royals, New Season Asparagus and Lemon

by Rukmini Iyer from The Green Cookbook

Raspberry, White Chocolate and Pecan Brioche Bake

by Suzanne Mulholland, The Batch Lady from The Batch Lady Grab and Cook

Tasty High Protein Breakfast Pizza Recipe

Breakfast Pizza

by Fraser Reynolds from Tasty High Protein

berry overnight oats

Berry Cheesecake Overnight Oats

by Niall Kirkland from High Protein Meal Prep Manual

slow cooker shakshuka

Slow Cooker Shakshuka

by Clare Andrews from The Ultimate Slow Cooker Cookbook

Nadiya-Simple-Spices-Egg-Fried-Rice-BBC2

Nadiya Hussain’s Egg Fried Rice

by Nadiya Hussain from Nadiya’s Simple Spices

Ottolenghi’s Slow-cooked Chickpeas on Toast with Poached Egg

by Yotam Ottolenghi from Plenty More

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