Lentil Recipes - Page 4 of 8 - The Happy Foodie

Feed your appetite for cooking with Penguin’s expert authors

Jamie Oliver’s Giant Madras Spiced Meatballs

by Jamie Oliver from One: Simple One-Pan Wonders

Jumbo Lentil Rolls

Mary Berry’s Jumbo Lentil Rolls

by Mary Berry from Mary Berry Cook and Share

Lime and Coconut Dal

by Rukmini Iyer from The Roasting Tin Around The World

Rukmini Iyer Leek and Lentil Gratin

Leek and Puy Lentil Gratin with a Crunchy Feta Topping

by Rukmini Iyer from The Green Roasting Tin

Dhal with Griddled Pumpkin Wedges

Dhal with Griddled Pumpkin Wedges

by Heather Thomas from The Squash and Pumpkin Cookbook

Ultimate Traybake Ragù | Ottolenghi Vegan Recipe

Yotam Ottolenghi’s Ultimate Traybake Ragù

by Yotam Ottolenghi, Ixta Belfrage from Ottolenghi FLAVOUR

Crushed Puy Lentils with Tahini and Cumin | Ottolenghi Recipe

Yotam Ottolenghi’s Crushed Puy Lentils with Tahini and Cumin

by Yotam Ottolenghi from Plenty More

15-Minute One-Pot Dhal | Easy Indian-inspired Vegan Recipe

15-Minute One-Pot Dhal

by Grace Regan from SpiceBox

Ottolenghi Stuffed Aubergines in Curry & Coconut Dal | FLAVOUR

Yotam Ottolenghi’s Stuffed Aubergines in a Curry and Coconut Dal

by Yotam Ottolenghi, Ixta Belfrage from Ottolenghi FLAVOUR

Mary Berry Potato and Lentil Vegetarian Bake | BBC2 Simple Comforts

Mary Berry Mushroom, Lentil and Double Potato Jumble

by Mary Berry from Simple Comforts

Lentil Meatballs | Easy Kids Vegetarian Recipe

Lentil Balls with Tomato Sauce

by Rachel Boyett from Little Veggie Eats

Palestinian Mejadra | Easy Lentil Store Cupboard Recipe

Bulgur Mejadra (Mjaddarat el Burgul)

by Sami Tamimi, Tara Wigley from Falastin

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