Follow us
Feed your appetite for cooking with Penguin’s expert authors
Get our weekly email
Recipes, book news, deals and more
by Nadiya Hussain from Nadiya's Family Favourites
by Heather Thomas from The Aubergine Cookbook
by Rukmini Iyer from The Green Roasting Tin
by Rukmini Iyer from The Roasting Tin
by Mari Mererid Williams from One Pan. 100 Brilliant Meals
by Josh Katz from Berber & Q
by Jordan Bourke from Britain's Best Home Cook
by Lucy Carr-Ellison, Jemima Jones from A Love of Eating
by Heather Thomas from The Hot Sauce Cookbook
Get our latest recipes, features, book news and ebook deals straight to your inbox every week
By signing up, I confirm that I'm over 16. To find out what personal data we collect and how we use it, please visit our Privacy Policy.
Keep an eye out for a confirmation in your inbox