Best Cookbooks & Recipes Bake Off 2023 | Great British Bake Off

Feed your appetite for cooking with Penguin’s expert authors

Red Wine Velvet Cake with Whipped Mascarpone

Red Wine Velvet Cake with Whipped Mascarpone

by Deb Perelman from The Smitten Kitchen Cookbook

Seville Orange Mousse with Almond Thins

Seville Orange Mousse with Almond Thins

Genevieve Taylor

by Genevieve Taylor from A Good Egg

Tunisian-inspired Crab and Egg Brik | Savoury Filo Pastry

Crab and Egg Brik

Genevieve Taylor

by Genevieve Taylor from A Good Egg

Rice Pudding with a Caramel Topping

Rice Pudding with a Caramel Topping

by Rick Stein from Rick Stein’s Spain

Yoghurt Pot Cake

Yoghurt Pot Cake

by Nigella Lawson from Nigellissima

Macaroni cheese

Macaroni Cheese

by Hawksmoor from Hawksmoor at Home

Pietanic

Pietanic

by Tristan Hogg from Pieminister: A Pie for All Seasons

Plumble

Plumble

by Tristan Hogg from Pieminister: A Pie for All Seasons

Chocolate Marble Cake with White Chocolate Icing

Chocolate Marble Cake with White Chocolate Icing

by Peyton & Byrne from British Baking

Mary’s Fraisier

Mary’s Fraisier

by Mary Berry from Mary Berry at Home

Strawberry Cake Recipe | Strawberries & Cream Recipe for Wimbledon 2019

Strawberry Cake

by Martha Swift & Lisa Thomas from The Primrose Bakery Book

Toffee Banana Tarte Tatin

Toffee Banana Tarte Tatin

by Dean Edwards from Mincespiration!

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