Dinner with Rukmini
Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient.
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Black Bean Noodles With Mushrooms and Pak Choi
Introduction
Good black bean sauce – the thick, concentrated kind in a jar, rather than in a bottle – is an instant flavour hit in the kitchen. It packs a real punch – just use it a teaspoon at a time if you’ve got the good stuff. Paired with mushrooms, pak choi and noodles, it’s a filling weeknight win. Add cubed tofu for protein, if you wish.
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This recipe is a preview
Buy The Green Cookbook for the full recipe, and more great recipes from Rukmini Iyer
From the book
