One shopping basket, five roasting tin dinners
Author of The Roasting Tin series, Rukmini Iyer, shows you how to fill your shopping basket to create five simple one-tin dinners.
Jamie Oliver’s Super Food Challenge Day #1
Find out what The Happy Foodie team cooked on their first day of the Jamie Oliver Everyday Super Food Challenge!
Jamie Oliver’s 11 best meat-free pasta recipes
Here, we've gathered a selection of Jamie's best meat-free pasta recipes, including a five-ingredient mushroom pasta and a comforting vegetarian pasta bake.
What to cook with chickpeas
From curries to hummus to salads, here are our favourite chickpea recipes that are easy to throw together. These simple dishes will make midweek cooking a breeze.
10 one-tin recipes from The Roasting Tin series that will definitely make your life easier
These are ten of the most popular midweek recipes from The Roasting Tin cookbook series, including a quick chicken pie and a fragrant curry.
One-pot vegan dinners to save you time and energy
Save yourself time and energy with these one-pot vegan recipes – from vegan spaghetti bolognese to mushroom pie to hearty chillies, you'll be surprised what you can make in just one pan.
10 future classics from Ottolenghi FLAVOUR
These are ten of the best recipes from Ottolenghi FLAVOUR, including a one-pot vegan pasta dish and a brilliant twist on parmigiana.
10 one-tin vegan recipes from Rukmini Iyer to try this Veganuary
Discover ten of the best vegan recipes from across Rukmini Iyer's cookbooks.
Cook from the book: Nadiya’s Simple Spices
We cooked along to every episode in Nadiya Hussain's BBC2 series Simple Spices – here's what we thought.
5 summery curries
From Meera Sodha's beetroot curry to Rukmini Iyer's one-pot Keralan prawn curry, here are 5 summery curries to try now.
Middle Eastern-inspired BBQ recipes to try this summer
These barbecue recipes are packed with warming spices, smoky flavours and plenty of vibrant colour. Guaranteed to brighten up your summer alfresco meals.
Cook from the Book: Jamie Cooks Italy
A team of happy foodies has been cooking away from Jamie Cooks Italy, the latest cookbook from Jamie Oliver. Find out how we got on...
