Skip to content
Open menu Close menu

Feed your appetite for cooking with Penguin’s expert authors

penguin logo

Cook Once, Eat Twice

Written by

Nadiya Hussain

Published

12 September 2024

Who’s the author? After winning The Great British Bake Off in 2015, Nadiya Hussain has become a bestselling cookbook author and presenter of several hugely popular TV series showcasing her brilliantly inventive, approachable, and family-friendly recipes.

What’s it about? Cook Once, Eat Twice is all about making the most of simple ingredients with creative, efficient, and cost-effective recipes. From batch-cooking to freezer-friendly bakes, you’ll find clever ideas for planning your meals and turning leftovers into new dishes to help you save time, money and food waste without compromising on variety or flavour.

Nadiya also returns to our screens with a primetime cookery series of the same name on BBC2, with all featured recipes available in this companion cookbook.

Recipes we love: Cheese and Lamb Samosas, Sticky Honey Mustard Toad in the Hole Burgers, Cheats Biria Tacos, Courgette Spaghetti, Lemon Sherbet Loaf, and more.

Perfect for: Anyone who’s tired of eating the same old leftovers and looking for sustainable, budget-friendly ways to make the most of their weekly shop.

More about Cook Once, Eat Twice


View all

Recipe Collections

Cook Once, Eat Twice: recipes you’ll love from Nadiya Hussain’s latest cookbook

Explore some of the clever, simple, and flavour-packed recipes you’ll find in Cook Once, Eat Twice, Nadiya Hussain’s latest cookbook.

newsletter

Subscribe to The Happy Foodie email newsletter

Get our latest recipes, features, book news and ebook deals straight to your inbox every week

From the book: Cook Once, Eat Twice

Close menu