Dinner with Rukmini
Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient.
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Summer Sausage Traybake with Long-Stem Broccoli and Cherry Tomatoes
Introduction
I usually think of sausage bakes as wintery dishes, but they work just as well with fresh courgettes, tomatoes and broccoli for a light, summery dinner.
Ingredients
Tenderstem broccoli | |
courgettes, cut into ½cm slices | |
cherry tomatoes on the vine | |
red onion, finely sliced | |
olive oil | |
garlic, crushed | |
fresh rosemary | |
sea salt flakes (optional) | |
chilli flakes (optional: leave out for children) | |
free-range chipolata sausages | |
lemon, juice only |
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