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Dinner with Rukmini
Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient.
Spiced Paneer with Mango, Avocado, Chilli and Coriander
The combination of griddled spiced paneer, sweet mango and creamy avocado make this substantial salad perfect for summer barbecues.
Introduction from Rukmini Iyer
Middle Eastern dishes liberally use herbs in the way that we would use salad leaves, so if you like coriander, this is the dish for you. The sweetness of the mango against the avocado and lightly spiced paneer make this a substantial salad, excellent with flatbreads and yogurt on the side.
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