Fragrant Palestinian Couscous - Maftoul

— Sami Tamimi and Tara Wigley —

Asparagus, Radishes and Burrata with Lemon and Basil

— Rukmini Iyer —

Squash with Charred Carrots, Red Onions, Coriander Seeds, Pistachios and Lime

— Rukmini Iyer —

Crispy Gnocchi - On a Stick! (With Roasted Peppers and Basil Pesto)

— Rukmini Iyer —

Chipotle Mushroom and Black Bean Burgers with Peanut and Lime

— Rukmini Iyer —

Ainsley Harriott's Harissa Lemon Chicken Skewers with Glazed Aubergines and Garlic-Mint Sauce

— Ainsley Harriott —

Ainsley Harriott's Charred Orange and Spiced Almond Salad

— Ainsley Harriott —

Yotam Ottolenghi's Sticky Rice Balls in Tamarind Rasam Broth

— Yotam Ottolenghi and Ixta Belfrage —

Yotam Ottolenghi's Celeriac Steaks with Café de Paris Sauce

— Yotam Ottolenghi and Ixta Belfrage —

Yotam Ottolenghi's Fried Butterbeans with Feta, Sorrel and Sumac

— Yotam Ottolenghi —