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Jane’s Patisserie Valentine’s Day Bark

by Jane Dunn from Jane's Patisserie: Celebrate!

Chocolate and Hazelnut Truffles from The Foodie Teen cookbook

Chocolate and Hazelnut Truffles

by Alessandra Peters from The Foodie Teen

Dairy-Free Coconut

Coconut, Cardamom and Bitter Chocolate Truffles

by Millie Mackintosh from MADE: A book of style, food and fitness

P’Tite Mere’s Chocolate Chestnut Truffles

P’Tite Mere’s Chocolate Chestnut Truffles

by Joanne Harris & Fran Warde from The Little Book of Pies

Rick Stein's Chocolate and Pasilla Fondant Truffles

Rick Stein’s Chocolate and Pasilla Fondant Truffles

by Rick Stein from Rick Stein: The Road to Mexico

Raspberry Ripple and White Chocolate Slab

by Molly Bakes from Chocolate