Side Dish Recipes - Page 34 of 36 - The Happy Foodie

Feed your appetite for cooking with Penguin’s expert authors

Stir-fried Aubergines Cooked in a Tamil Nadu Style (Kathirikai Poriyal)

Stir-fried Aubergines Cooked in a Tamil Nadu Style (Kathirikai Poriyal)

by Madhur Jaffrey from Curry Easy Vegetarian

Fresh Indian Cheese in a Butter-tomato Sauce (Paneer Makhani)

Fresh Indian Cheese in a Butter-tomato Sauce (Paneer Makhani)

by Madhur Jaffrey from Curry Easy Vegetarian

Roasted Sweet Potatoes and Fresh Figs

Roasted Sweet Potatoes and Fresh Figs

by Yotam Ottolenghi, Sami Tamimi from Jerusalem

Quick & Easy Homemade Bread in a Mug Recipe by James Morton

Easy Mug Bread

by James Morton from Brilliant Bread

White Pita Bread

White Pita Bread

by James Morton from Brilliant Bread

Persian Rice

Persian Rice

by Mary Berry from Mary Berry’s Absolute Favourites

Super Quinoa Salad

Super Quinoa Salad

by Mary McCartney from Food

Labneh

Labneh

by Claire Thomson from The Five O’Clock Apron

Plain Fried Rice

Plain Fried Rice

by Yan-Kit So from Yan Kit’s Classic Chinese Cookbook

Roasted Aubergines with Fennel and Labneh

Roasted Aubergines with Fennel and Labneh

Shelina Permalloo

by Shelina Permalloo from The Sunshine Diet

Berry Pilaf (Berry Pulav)

Berry Pilaf (Berry Pulav)

by Madhur Jaffrey from Curry Easy Vegetarian

Healthy Vegetarian Christmas Salad Recipe by Nigella Lawson

Christmas Salad

by Nigella Lawson from Nigella Christmas

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