Dinner Recipes - Page 112 of 172 - The Happy Foodie

Feed your appetite for cooking with Penguin’s expert authors

Sirloin Steak with Sweet Potato Baked Egg, Balsamic Glaze and Asparagus

by Myles Hopper, Giles Humphries from Mindful Chef

Stuffed Peppers with Chilli

by Amelia Freer from Nourish & Glow: The 10-Day Plan

Black Lentil and Coconut Curry

by DK Publishing from Neal’s Yard Remedies Eat Beautiful

Ragù Bolognese Easy Pasta Recipe | Mary Berry Everyday BBC2

Ragù Bolognese with Pappardelle

by Mary Berry from Mary Berry Everyday

Vegetarian Tagine-inspired Bean Stew | Healthy One-Pot Recipe

Three-bean Tagine with Almond and Lemon Couscous

by Emma Cannon from Fertile

Dahl with Roasted Tomatoes

by Emma Cannon from Fertile

Almond-crusted Salmon with Cauliflower Purée

by Emma Cannon from Fertile

Three Bean Paella

by Tami Hardeman from Power Pulses

Spiced Lentil Tacos with Grilled Pineapple Salsa

by Tami Hardeman from Power Pulses

Spaghetti alla puttanesca

Spaghetti alla puttanesca

by Anna Del Conte from Cooking with Coco

Pork Meatball and Butter Bean Casserole

by Myles Hopper, Giles Humphries

Lentil ‘Meatballs’ with Cavolo Nero Rice

by Myles Hopper, Giles Humphries

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