Follow us
Feed your appetite for cooking with Penguin’s expert authors
Get our weekly email
Recipes, book news, deals and more
by Dr Michelle Harvie from The 2-Day Diet Cookbook
by Melissa & Jasmine Hemsley from The Art of Eating Well
by Harry Eastwood from A Salad for All Seasons
by Nigella Lawson from Nigella Express
by Tim Hughes from J Sheekey FISH
by Angela Hartnett from A Taste of Home
by Yotam Ottolenghi from Plenty
by Brooke Alpert and Patricia Farris
by Michaela, Emanuela and Romina Chiappa from Simply Italian
by Claudia Roden from The Food Of Italy
by Samuel & Samantha Clark from Morito
Get our latest recipes, features, book news and ebook deals straight to your inbox every week
By signing up, I confirm that I'm over 16. To find out what personal data we collect and how we use it, please visit our Privacy Policy.
Keep an eye out for a confirmation in your inbox