Family Friendly Recipes - Page 120 of 155 - The Happy Foodie

Feed your appetite for cooking with Penguin’s expert authors

Warm Buddha Bowl from The Good Life Eatery Cookbook.

Warm Buddha Bowl

by Shirin Kouros & Yasmine Larizadeh from The Good Life Eatery

Lemon and Poppy Seed Cupcakes | Jamie Oliver's Food Tube The Cake Book

Lemon and Poppy Seed Cupcakes

by Jemma Wilson from Jamie’s Food Tube: The Cake Book

Bakewell Biscuits

Bakewell Biscuits

Miranda Gore Browne

by Miranda Gore Browne from Biscuit

Cardamom Sponge with White Chocolate Icing

Cardamom Sponge with White Chocolate Icing

by Mary Berry from Foolproof Cooking

Onion Pasta with Parsley and Red Wine from A Girl Called Jack by Jack Monroe

Onion Pasta with Parsley and Red Wine

by Jack Monroe from A Girl Called Jack

Tagliatelle with Pesto and Courgettes from My Simple Italian

Tagliatelle with Pesto and Courgettes

by Theo Randall from My Simple Italian

Jubilee Cake from The Great British Bake Off Showstoppers

Jubilee Cake

by Linda Collister from The Great British Bake Off: How to Turn Everyday Bakes into Showstoppers

Lychee and Raspberry Tart from The Great British Bake Off Showstoppers

Lychee and Raspberry Tart

by Linda Collister from The Great British Bake Off: How to Turn Everyday Bakes into Showstoppers

Slow-Cooker Pinenut

Slow-Cooker Pinenut, Fennel and Parmesan Risotto

by Cara Hobday from The Complete Slow Cooker Cookbook

Delicious Treacle Pudding from Angela Hartnett's cookbook A Taste of Home

Steamed Treacle Pudding

by Angela Hartnett from A Taste of Home

Middle Eastern Chickpea Stew

Middle Eastern Chickpea Stew

Slow-cooked Vegetable Casserole with Dumplings

Vegetable Casserole with Dumplings

by DK Publishing from Try It! Slow Cooking

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