Winter Recipes - Page 24 of 48 - The Happy Foodie

Feed your appetite for cooking with Penguin’s expert authors

Beetroot

Beetroot, Chickpea and Coconut Curry

by Rukmini Iyer from The Green Roasting Tin

Whole Stuffed Mini Pumpkins with Sage and Goat’s Cheese

by Rukmini Iyer from The Green Roasting Tin

Christmas Biscuit Wreath

by Biscuiteers from Biscuiteers Book of Iced Gifts

Rachel Khoo's Praline and Parsnip Cake Recipe | Festive Baking

Praline and Parsnip Cake (Tårta med pralin och palsternacka)

by Rachel Khoo from The Little Swedish Kitchen

Rachel Khoo's Celeriac Hasselback 'Ham' Recipe | Vegetarian Christmas

Celeriac Hasselback ‘Ham’ (Rotselleri ‘Hasselback Style’)

by Rachel Khoo from The Little Swedish Kitchen

Rachel Khoo Prawns on Pumpernickel Toast Recipe

Prawns on Pumpernickel Toast (Pumpernickel toast skagen)

by Rachel Khoo from The Little Swedish Kitchen

Apple Pie Recipe | Low-Carb Desserts

Apple Pie

by Dr David Cavan, Emma Porter from The Low-Carb Diabetes Cookbook

Sausage

Merguez, Chorizo and Butter Bean Cassoulet

by Rosemary Shrager from Rosemary Shrager’s Cookery Course

Yotam Ottolenghi Slow-cooked Chicken with Crisp Corn Crust Recipe

Slow-cooked Chicken with a Crisp Corn Crust

by Yotam Ottolenghi from Simple

Ginger Spiced Ring Cake

Mary Berry’s Ginger Spiced Ring Cake

by Mary Berry from Classic

Nadiya Hussain's Ginger Rice with Spiced Chickpeas Recipe | Family Favourites

Nadiya Hussain’s Ginger Rice with Spiced Chickpeas

by Nadiya Hussain from Nadiya's Family Favourites

Nadiya Hussain's Chai Spiced Vermicelli Recipe

Nadiya Hussain’s Chai Spiced Vermicelli

by Nadiya Hussain from Nadiya's Family Favourites

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