Autumn Recipes - Page 24 of 47 - The Happy Foodie

Feed your appetite for cooking with Penguin’s expert authors

Sticky Toffee Pudding Recipe | Mary Berry Everyday BBC2

Mary Berry’s Sticky Toffee Pudding

by Mary Berry from Mary Berry Everyday

Venison Cottage Pie Recipe | Mary Berry Everyday BBC2

Mary Berry’s Venison Cottage Pie

by Mary Berry from Mary Berry Everyday

Vegan Butternut Squash Cannelloni | Vegan Christmas Main

Vegan Butternut Squash Cannelloni

by Lauren Toyota from Vegan Comfort Classics

Jamie Oliver Mushroom Toad-in-the-Hole | Channel 4 Keep Cooking Family Favourites

Jamie Oliver’s Mushroom Toad-in-the-Hole

by Jamie Oliver from Jamie Oliver: 7 Ways

Greengage and Flaked Almond Jam | The Modern Preserver

Greengage and Flaked Almond Jam

by Kylee Newton from The Modern Preserver

Blackberry and Gin Jam Recipe | Autumn Preserve Recipe

Blackberry and Gin Jam

by Kylee Newton from The Modern Preserver

Ottolenghi Portobello Mushrooms with Pearl Barley and Preserved Lemon

Yotam Ottolenghi’s Portobello Mushrooms with Pearl Barley and Preserved Lemon

by Sami Tamimi, Yotam Ottolenghi from Ottolenghi: The Cookbook

Ottolenghi Barley

Yotam Ottolenghi’s Pot Barley and Lentils with Mushrooms and Sweet Spices

by Yotam Ottolenghi from Plenty More

Ottolenghi Spicy Mushroom Lasagne Recipe | ITV Saturday Kitchen

Yotam Ottolenghi’s Spicy Mushroom Lasagne

by Yotam Ottolenghi, Ixta Belfrage from Ottolenghi FLAVOUR

Portobello Mushroom Steaks Recipe | Ottolenghi FLAVOUR

Yotam Ottolenghi’s Portobello Steaks and Butter Bean Mash

by Yotam Ottolenghi, Ixta Belfrage from Ottolenghi FLAVOUR

Mary Berry Potato and Lentil Vegetarian Bake | BBC2 Simple Comforts

Mary Berry Mushroom, Lentil and Double Potato Jumble

by Mary Berry from Simple Comforts

Mary Berry's Posh Jacket Potatoes | BBC2 Simple Comforts

Mary Berry’s Posh Jacket Potatoes

by Mary Berry from Simple Comforts

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