Broad Bean Recipes - The Happy Foodie

Feed your appetite for cooking with Penguin’s expert authors

Salade Niçoise

by Laurent Mariotte from Essentials of French Cuisine

Fennel with Burrata, Broad Beans and Pomegranate

by Rukmini Iyer from The Green Cookbook

Broad Bean Smash with Spiced Lamb and Lemon Yoghurt

by Myles Hopper, Giles Humphries from Mindful Chef: Healthy You, Happy Planet

Slow-Cooked Broad Bean Fregola

by Sophie Gordon from The Whole Vegetable

Ottolenghi Test Kitchen’s Roasted Hake with Fenugreek Onions

by The Ottolenghi Test Kitchen Team, Yotam Ottolenghi, Noor Murad from Extra Good Things

Lentils, Peas, Asparagus and Broad Beans

Samuel & Samantha Clark

by Samuel & Samantha Clark from Moro Easy

101_salmon_bean_bulgur_wheat

Salmon, Bean, and Bulgur Wheat Salad with Quick Pickled Radishes

by Kathy Slack from From the Veg Patch

Broad Bean Bruschetta

Broad Bean and Ricotta Bruschetta

by Kathy Slack from From the Veg Patch

Orzo with Broad Beans and Peas Recipe | Mary Berry Everyday BBC2

Mary Berry’s Orzo with Broad Beans, Peas, Lemon, and Thyme

by Mary Berry from Mary Berry Everyday

Ottolenghi Beef Meatballs | Jerusalem

Ottolenghi’s Beef Meatballs with Broad Beans and Lemon

by Yotam Ottolenghi, Sami Tamimi from Jerusalem

Broad Bean and Ricotta Salad | Easy Summer Recipes

Shelling Peas, Broad Beans, Mint and Ricotta

by Miles Kirby, Laura Harper-Hinton, Chris Ammermann from Caravan

Broad Beans and Black Pudding on Toast

by Jessica Seaton from Gather Cook Feast

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