Vegetarian Recipes - Page 115 of 120 - The Happy Foodie

Feed your appetite for cooking with Penguin’s expert authors

Banana and Nutella Crumble Tartlets

Banana and Nutella Crumble Tartlets

by DK Publishing from Cupcakes and Mini Cakes

Linguine with Cauliflower Pesto

Linguine with Cauliflower Pesto

by Deb Perelman from The Smitten Kitchen Cookbook

Masala Dosa

Masala Dosa

by Heather Whinney, Jane Lawrie & Fiona Hunter from The Gluten-Free Cookbook

Slow-cooked Black Bean Ragout

Slow-cooked Black Bean Ragout

by Deb Perelman from The Smitten Kitchen Cookbook

Courgette Ribbons with Almond Pesto

Courgette Ribbons with Almond Pesto

by Deb Perelman from The Smitten Kitchen Cookbook

Roasted Aubergines with Fennel and Labneh

Roasted Aubergines with Fennel and Labneh

Shelina Permalloo

by Shelina Permalloo from The Sunshine Diet

Berry Pilaf (Berry Pulav)

Berry Pilaf (Berry Pulav)

by Madhur Jaffrey from Curry Easy Vegetarian

Healthy Vegetarian Christmas Salad Recipe by Nigella Lawson

Christmas Salad

by Nigella Lawson from Nigella Christmas

How to Make Perfect Roast Potatoes

Roast Potatoes

by Marcus Wareing from Marcus Wareing How to Cook the Perfect

Root Mash with Wine Braised Shallots

Root Mash with Wine Braised Shallots

by Yotam Ottolenghi from Plenty More

Hot Yoghurt and Broad Bean Soup

Hot Yoghurt and Broad Bean Soup

by Yotam Ottolenghi from Plenty

Goat’s Cheese

Goat’s Cheese, Thyme, and Onion Marmalade Galette

by Mary Berry from Cook Up a Feast

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