Asma Khan on Eid, community and how food connects us to memory
The Happy Foodie meets the author of Ammu.
Easy family favourites with Dominique Woolf: Sticky Salmon Noodle Traybake
Winner of The Great Cookbook Challenge, Dominique Woolf, shares a recipe for one-tin salmon noodle traybake.
Cook From the Book: Dominique’s Kitchen
The Happy Foodie has been trying out a winner of a cookbook from Dominique Woolf, champion of The Great Cookbook Challenge.
How to bake baguettes with Bake with Jack
A beautiful home-baked baguette is a thing of wonder. Here no-nonsense baker, Bake with Jack, shows us how to bake artisan baguettes at home.
Cook from the Book: MEZCLA
The Happy Foodie team has been testing out recipes from MEZCLA, the debut solo cookbook from Ottolenghi protégé, Ixta Belfrage. Find out how we got on.
10 Recipes You’ll Discover in Debora Robertson’s Notes from a Small Kitchen Island
Discover our pick of the best recipes to make from Debora Robertson's brand-new cookbook Notes From a Small Kitchen Island.
Cook from the Book: Jane’s Patisserie Celebrate!
A team of homebakers try out some recipes from Jane's Patisserie's Celebrate!, from classic crumpets to showstopping no-bake cheesecakes.
How to bake pitta with Bake with Jack
No-nonsense baker, Bake with Jack, shows us how to master pillowy pitta with perfect pockets from scratch.
The Whole Vegetable: Pumpkin
Author Sophie Gordon celebrates the jewel in the autumnal produce crown, pumpkin, with three plant-based recipes.
9 of the best fruit pie recipes
Looking for a fresh and fruity dessert? Look no further. Our favourite authors, including Mary Berry and Nadiya Hussain, share their best fruit pie recipes.
8 delicious chicken recipes from Ottolenghi
Looking for a fun alternative to a chicken roast? Ottolenghi's recipes marry unique spices and alternative ingredients that will bring your chicken dishes to life.
10 Barbiecore bakes
This Barbie is a keen baker! Discover fun, colourful dessert recipes including chocolate bark, birthday cake cookies, pink macarons and more.
