Skip to content
Open menu Close menu

Feed your appetite for cooking with Penguin’s expert authors

penguin logo

Recipe Collections

7 Recipes to Fall in Love with Halloumi Cheese

Perfect in salads, a great substitute for meat and a suitor for seasonal ingredients all year round, halloumi is a wonderful and versatile cheese. We have selected seven of our favourite recipes to make even the most reluctant among you a convert.


Subscribe to The Happy Foodie email newsletter

Get our latest recipes, features, book news and ebook deals straight to your inbox every week