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Features

8 easy berry-based recipes to take you beyond strawberries and cream

Looking for ways to celebrate this year’s berries or for a more exciting alternative to that Wimbledon classic? Here are eight desserts to inspire you. 

Features

A week of quick dinners from Jamie’s 5-Ingredients cookbook

Jamie’s genius 5-Ingredients cookbook is not only full of dinners that take less than 30 minutes to get on the table, he uses only five everyday ingredients, showing that it’s more than possible to stretch our food to its full potential.

Features

Make your own gnocchi at home with these recipes

Second only to pasta, gnocchi is one of our favourite crave-curbing carb here at Happy Foodie HQ and they’re easy to make at home using just potatoes and a little flour.

Features

How to cook with tinned, frozen and dried cherries

The UK cherry season is short and sweet, but don’t worry if you miss it. Learn to cook with tinned, frozen and dried cherries so you can keep things sweet during the colder months.

Recipe Collections

4 comforting gratin recipes

Whether you’re in the mood for the classic Dauphinoise with potatoes, cream and Gruyère cheese, a more vibrant Ottolenghi version, or a creative way to upgrade winter vegetables, we’ve got you covered with our collection of soul-soothing gratin recipes.

Features

Jamie OIiver’s Quick & Easy Valentine’s Day Menu

This year, Valentine’s Day falls in the middle of the week and however loved up you may be, finding the time to cook an elaborate meal for your partner may not be an option. Enter Jamie Oliver’s Quick & Easy Valentine’s Day menu to save the day. Cupid has nothin’ on Jamie.

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