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Feed your appetite for cooking with Penguin’s expert authors

My Kitchen Table: 100 Cakes and Bakes

Written by

Mary Berry

Published

06 January 2011

Who’s the author? Queen of baking Mary Berry has been teaching the nation to cook and perfect our baking skills for decades. As judge on The Great British Bake Off between 2010 and 2016, her expertise has made her synonymous with the best of British baking.

What’s it about? There is no one better qualified than Mary to show you how to make the best chocolate brownies, Shortbread, Victoria sponge, vanilla cupcake, fruit tea bread or chocolate fudge cake. Together with these eternally popular recipes, Mary also shows you how to make the best children’s birthday cake, a perfect Strawberry Pavlova, Wimbledon cake, banana muffin, French patisserie and Christmas cake.

With tried-and-tested, easy recipes for every occasion, this baking cookbook should be on every baker’s kitchen bookshelf.

Perfect for: Any budding baker looking to perfect their cake-making skills.

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From the book: My Kitchen Table: 100 Cakes and Bakes

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